Sous Chef/Line Cook - FID Job at Giri Hotel Management LLC, Dedham, MA

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  • Giri Hotel Management LLC
  • Dedham, MA

Job Description

Description

Calling all Kitchen Commanders!

The Fairfield Inn Dedham is now hiring for a Sous Chef/Line Cook. Must be detail oriented, able to work on own and in a team, and must have good communication skills. Experience required. Haitian food knowledge a plus. Full time hours available.

The salary is $20.00/ hour

Why Giri Hotels? Benefits to working at our hotel include:
*On-demand pay, no need to wait for pay day with DailyPay!
*Employee Discounts @ Hotels
*Refer a Friend - Get Paid Extra When They Join Our Team!
*Earned Paid Time Off (Use Those Hotel Discounts!!)
*Short Term/Long Term Disability
*Employer-Contribution Medical/Dental/Vision Insurance
*Life Insurance
*Optional 401k with Employee Match
*Optional Life Insurance
*Opportunities to Grow - One of the Fastest-Growing Hotel Companies
*And More!

Job Responsibilities include:
•Handle and store food and ingredients safely
•Follow recipes, including measuring, weighing, and mixing ingredients
•Bake, grill, steam and boil meats, vegetables, fish, poultry, and other foods
•Present, garnish and arrange final dishes with a focus on consistency
•Keep workstations and equipment clean, organized, and in good working order
•Other duties as assigned

Start your new career today! We look forward to adding you to our team Giri Hotel Management LLC

Job Tags

Full time, Temporary work, Immediate start, Start working today,

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