Process Operator III (Seasoning) 1st Shift Job at Herr Foods Inc., Chillicothe, OH

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  • Herr Foods Inc.
  • Chillicothe, OH

Job Description

Job Description

Job Description

Description

Building a great career never tasted so good!

Herr Foods Inc. is the largest privately owned salty snack food manufacturer and distributor in the country, we are based in Nottingham, PA and we think our 1600+ employees are pretty spectacular! We have been committed for the last 75+ years to making our Herr’s family business an enjoyable place to work! 

We are currently seeking a qualified individual for the Process Operator III (Seasoning) position, joining our Chillicothe, Ohio team!

  • HOURLY RATE: $16.84
  • SCHEDULE: Monday- Friday
  • SHIFT: 1st Shift 6:30am-3:00pm
  • Additional hours may be required due to business demands

Benefit (Details):  

Herr’s is proud to offer a variety of quality benefits and wellness programs where we have been recognized as a 5-time Well Workplace Award winner in the area! Elective benefits include medical, dental, vision and hearing insurance; long term disability, life insurance, accident, hospital and critical illness indemnity plans, and legal plans. The company also provides opportunities to contribute to a 401k, company profit sharing, vacation, sick and holiday pay; EAP services, and tuition reimbursement. Benefits start the first of the month following 30 days of service (unless otherwise noted in plan description). 

Any questions about this position or any others, please contact the Human Resources department at 610-932-6500 or recruitment@herrs.com

Herr Foods Inc. is a drug-free workplace and an equal opportunity employer M/F/Veterans/Disabilities

Key Responsibilities

YOUR DAY-TO-DAY:

  • Operate potato chip fryers, dough mixers, and snack food processing equipment.
  • Responsible for change over and set up of the mixing, cooking, and processing equipment.
  • Cleaning machine parts after changeovers, discarding trash/waste, and monitoring tank levels as well as cleaning seasoning trays, floors, and ovens in the processing area.
  • Records daily machine and process information such as batch counts, start & stop times, oil meter readings, waste recordings, and pounds of flour.
  • Changes and maintains Urschel slicer heads to maintain quality and consistent slices.
  • Other duties may be assigned.
Skills, Knowledge and Expertise

WHAT YOU NEED TO GET STARTED:

  • Must complete a background and pre-employment drug screen. As well as a preplacement screening which tests the ability to perform the physical requirements of the position.

JOB REQUIREMENTS:

  • A good mechanical skill-related background is preferred.
  • Must be at least 18 years of age.
  • Must be able to lift 50 pounds.
  • Ability to work with latex gloves, airborne seasoning, cardboard dust, cleaning solutions, and hot water.
  • Ability to work in a noisy and fast-paced environment where you are regularly exposed to wet and/or humid conditions, extreme cold, extreme heat, and moving parts.
  • Good Balance on slippery surfaces.
  • Must be able to lift at least 21 pounds.

Job Tags

Hourly pay, Holiday work, Shift work, Day shift, Monday to Friday,

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