summary Food Production Manager Meat processing facility that also has a deli counter Day shift $40, 000-$65,000 salary Manage kitchen staff andfood production, meat processing. Train, develop and lead by example. Identify issues and develop plans to resolve. Good attitude, good attendance required. Must be able to sit, stand and work around raw meat. #rmfgindeed required-skills: Please send resume to Able to stand up to 10 hours a day Able to lift up to 40 pounds Must have reliable transportation, NO BUS Maintains great attendance Paid weekly, every Friday required-experience: Food processing
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